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Wow guests and savor the fruits of your labor with The Ultimate Pasta and Noodle Cookbook!
You will be a master chef of homemade pasta and noodles in no time with this easy-to-follow cookbook. With recipes for Itaian food, Asian cuisine, and pasta and noodle dishes from all around the world, you will be preparing exquisite meals for your family and guests to enjoy. This guide to cooking the perfect pasta and noodle features:
- Over 300 pasta and noodle recipes from around the world, with over 350 different pastas
- Recipes for pasta, soups, stir-fries, sauces, desserts, and baked dishes
- Easy-to-follow instructions for making your own handmade pasta and noodles, even for people with dietary restrictions
- A guide to the best kitchen equipment making it easier to prepare amazing dishes
- A history of pasta and noodles
- A glossary of cooking terms
As an expert chef or as someone just staring out, The Ultimate Pasta and Noodle Cookbook is a great guide for every level chef! This cookbook will be a gorgeous keystone addition to any cookbook library!
"A lavishly photographed cookbook for pasta and noodle connoisseurs of all levels of skill." —Frank Brasile, Shelf Awareness for Readers
"Try to avoid the temptation of circling certain recipes before you give the book as a gift to someone else." —Andrew Alexander, ArtsATL
"This is a great Pandora's box of everything pasta, filled with so many inviting recipes that anyone who opens it will find it impossible not to head into the kitchen, roll up the sleeves and start from scratch." —Don Oldenburg, Ambassador magazine
About the Author
Serena Cosmo is the blogger award-winning chef behind the popular website, RusticPlate.com, where she focuses on straight-forward, inventive recipes with only 8-10 ingredients!