Browse Books: Cooking / Regional & Ethnic / African

On the Curry Trail: Chasing the Flavor That Seduced the World (Hardcover) By Raghavan Iyer $30.00 Add to Wish List On Our Shelves Now	Maydan: Recipes from Lebanon and Beyond (Hardcover) By Rose Previte $40.00 Add to Wish List On Our Shelves Now	My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook] (Hardcover) By Yewande Komolafe $35.00 Add to Wish List On Our Shelves Now
Simply West African: Easy, Joyful Recipes for Every Kitchen: A Cookbook (Hardcover) By Pierre Thiam, Lisa Katayama (With) $28.00 Add to Wish List On Our Shelves Now	South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) (Hardcover) By Dale Gray $30.00 Add to Wish List On Our Shelves Now	Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent (Hardcover) By Lerato Umah-Shaylor $37.50 Add to Wish List On Our Shelves Now
Tekebash and Saba: Recipes and Stories from an East African Kitchen (Hardcover) By Saba Alemayoh $35.00 Add to Wish List On Our Shelves Now	Sweet Salone: Recipes from the Heart of Sierra Leone (Hardcover) By Maria Bradford $42.00 Add to Wish List On Our Shelves Now	The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes (Hardcover) By Kardea Brown $34.99 Add to Wish List Not in stock at Boswell. Available to order.
Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island (Hardcover) By Emily Meggett, Kayla StewartKayla Stewart (Contributions by), Trelani Michelle (Contributions by), Clay Williams (By (photographer)) $40.00 Add to Wish List Not in stock at Boswell. Available to order.	Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal (Hardcover) By Marie Kacouchia $24.95 Add to Wish List Not in stock at Boswell. Available to order.	Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] (Hardcover) By Bryant Terry (Editor) $40.00 Add to Wish List Not in stock at Boswell. Available to order.