Browse Books: Cooking / Regional & Ethnic / Chinese

Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories By Grace Young Cover Image
$37.50
Not in stock at Boswell. Available to order.
Cocina casera china: 70 recetas representativas de la gastronomía de Hong Kong By Suzie Lee Cover Image
$39.95
Not in stock at Boswell. Available to order.
Disturbing the Dust: Memories and Recipes of China Alley By Arianne Wing Cover Image
$22.00
Not in stock at Boswell. Available to order.
All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook] By Carolyn Phillips Cover Image
$40.00
Not in stock at Boswell. Available to order.
Good Luck Life: The Essential Guide to Chinese American Celebrations and Culture By Rosemary Gong Cover Image
$18.99
Not in stock at Boswell. Available to order.
Jeremy Pang’s School of Wok: Simple Family Feasts By Jeremy Pang Cover Image
$26.99
Not in stock at Boswell. Available to order.
Have You Eaten Yet: Stories from Chinese Restaurants Around the World By Cheuk Kwan Cover Image
$27.95
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The Dumpling Galaxy Cookbook By Helen You, Max Falkowitz Cover Image
$19.99
Not in stock at Boswell. Available to order.
Hong Kong Foodways (Hong Kong Matters) By Sidney C. H. Cheung Cover Image
$15.00
Not in stock at Boswell. Available to order.
Damn Good Chinese Food: Dumplings, Egg Rolls, Bao Buns, Sesame Noodles, Roast Duck, Fried Rice, and More—50 Recipes Inspired by Life in Chinatown By Chris Cheung, Maneet Chauhan (Foreword by) Cover Image
By Chris Cheung, Maneet Chauhan (Foreword by)
$26.99
Not in stock at Boswell. Available to order.
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This Is a Book About Street Food By Brendan Pang Cover Image
$22.99
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Hemmelighederne AF Asian Mad 2022: Autentiske Opskrifter Til at Lage Hjemme By Elias Wong Cover Image
$44.71
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