Browse Books: Cooking / Regional & Ethnic / Italian

Let's Eat: 101 Recipes to Fill Your Heart & Home By Dan Pelosi Cover Image
$30.00
On Our Shelves Now
Pizza Night: Deliciously Doable Recipes for Pizza and Salad By Alexandra Stafford Cover Image
$30.00
On Our Shelves Now
Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions: A Cookbook By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Cover Image
$35.00
On Our Shelves Now
Pasta Every Day: Make It, Shape It, Sauce It, Eat It By Meryl Feinstein Cover Image
$40.00
On Our Shelves Now
Portico: Cooking and Feasting in Rome's Jewish Kitchen By Leah Koenig Cover Image
$37.50
On Our Shelves Now
At My Italian Table: Family Recipes from My Cucina to Yours: A Cookbook By Laura Vitale, Rachel Holtzman (With) Cover Image
$32.50
On Our Shelves Now
Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) Cover Image
By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator)
$40.00
On Our Shelves Now
The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads By Fabrizia Lanza, Guy Ambrosino (Photographs by) Cover Image
By Fabrizia Lanza, Guy Ambrosino (Photographs by)
$40.00
On Our Shelves Now
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] By Missy Robbins, Talia Baiocchi Cover Image
$40.00
On Our Shelves Now
Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day By Anna Francese Gass Cover Image
$35.00
On Our Shelves Now
The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories By Nadia Caterina Munno, Katie Parla (With) Cover Image
$29.99
On Our Shelves Now
Danny Loves Pasta: 75+ fun and colorful pasta shapes, patterns, sauces, and more By Danny Freeman Cover Image
$29.99
On Our Shelves Now

Pages