New and Noteworthy Cookbooks

Here's a selection of some of our great cookbooks. A few of the them might be discounted up to 20% off.

6 Spices, 60 Dishes: Indian Recipes That Are Simple, Fresh, and Big on Taste By Ruta Kahate, Ghazalle Badiozamani (By (photographer)) Cover Image
By Ruta Kahate, Ghazalle Badiozamani (By (photographer))
$24.95
ISBN: 9781797216201
Availability: Not in stock at Boswell. Available to order.
Published: Chronicle Books - January 10th, 2023

All About Cookies: A Milk Bar Baking Book By Christina Tosi Cover Image
$35.00
ISBN: 9780593231975
Availability: On Our Shelves Now
Published: Clarkson Potter - November 1st, 2022

Beer A Tasting Course: A Flavor-Focused Approach to the World of Beer By Mark Dredge Cover Image
$25.00
ISBN: 9780744061284
Availability: Not in stock at Boswell. Available to order.
Published: DK - November 8th, 2022

The Blue Zones American Kitchen: 100 Recipes to Live to 100 By Dan Buettner Cover Image
$35.00
ISBN: 9781426222474
Availability: On Our Shelves Now
Published: National Geographic - December 6th, 2022

The Cookie Bible By Rose Levy Beranbaum Cover Image
$40.00
ISBN: 9780358353997
Availability: Not in stock at Boswell. Available to order.
Published: Harvest - October 18th, 2022

Desserts Illustrated: The Ultimate Guide to All Things Sweet 600+ Recipes By America's Test Kitchen Cover Image
$45.00
ISBN: 9781954210066
Availability: On Our Shelves Now
Published: America's Test Kitchen - October 11th, 2022

Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook By Melissa Clark Cover Image
$29.99
ISBN: 9780593233252
Availability: On Our Shelves Now
Published: Clarkson Potter - September 6th, 2022

Eat & Flourish: How Food Supports Emotional Well-Being By Mary Beth Albright Cover Image
$27.95
ISBN: 9781682686904
Availability: Not in stock at Boswell. Available to order.
Published: Countryman Press - November 29th, 2022

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) Cover Image
By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator)
$40.00
ISBN: 9780593534328
Availability: On Our Shelves Now
Published: Knopf - September 20th, 2022

Fresh Midwest: Modern Recipes from the Heartland By Maren Ellingboe King Cover Image
$35.00
ISBN: 9781682686966
Availability: On Our Shelves Now
Published: Countryman Press - September 20th, 2022

Go-To Dinners: A Barefoot Contessa Cookbook By Ina Garten Cover Image
$35.00
ISBN: 9781984822789
Availability: On Our Shelves Now
Published: Clarkson Potter - October 25th, 2022

The Good Garden: How to Nurture Pollinators, Soil, Native Wildlife, and Healthy Food—All in Your Own Backyard By Chris McLaughlin Cover Image
$35.00
ISBN: 9781642832150
Availability: On Our Shelves Now
Published: Island Press - February 2nd, 2023

Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook By Tieghan Gerard Cover Image
$29.99
ISBN: 9780593232552
Availability: Not in stock at Boswell. Available to order.
Published: Clarkson Potter - March 29th, 2022

Make Every Dish Delicious: Modern Classics and Essential Tips for Total Kitchen Confidence By Lesley Chesterman Cover Image
$30.00
ISBN: 9781982196370
Availability: Not in stock at Boswell. Available to order.
Published: Simon & Schuster - October 18th, 2022

Masa: Techniques, Recipes, and Reflections on a Timeless Staple By Jorge Gaviria,  Graydon Herriott (By (photographer)) Cover Image
By Jorge Gaviria, Graydon Herriott (By (photographer))
$35.00
ISBN: 9781797209920
Availability: On Our Shelves Now
Published: Chronicle Books - September 13th, 2022

Modernist Pizza By Nathan Myhrvold, Francisco Migoya Cover Image
$300.00
ISBN: 9781734386127
Availability: On Our Shelves Now
(This book cannot be returned.)
Published: Cooking Lab - October 5th, 2021

Noma 2.0: Vegetable, Forest, Ocean By René Redzepi, Mette Søberg, Junichi Takahashi Cover Image
$75.00
ISBN: 9781648291722
Availability: Not in stock at Boswell. Available to order.
Published: Artisan - November 8th, 2022

One: Simple One-Pan Wonders: [American Measurements] By Jamie Oliver Cover Image
$35.00
ISBN: 9781250871008
Availability: On Our Shelves Now
Published: Flatiron Books - January 10th, 2023

Staff Pick Badge
Paon: Real Balinese Cooking By Tjok Maya Kerthyasa, I Wayan Kresna Yasa Cover Image
$40.00
ISBN: 9781743797532
Availability: On Our Shelves Now
Published: Hardie Grant - June 14th, 2022

Savor: A Chef's Hunger for More By Fatima Ali, Tarajia Morrell (With) Cover Image
$28.00
ISBN: 9780593355190
Availability: Not in stock at Boswell. Available to order.
Published: Ballantine Books - October 11th, 2022

Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between By Erin Jeanne McDowell Cover Image
$40.00
ISBN: 9780358671404
Availability: On Our Shelves Now
Published: Harvest - October 11th, 2022

Simply Korean: Easy Recipes for Korean Favorites That Anyone Can Make By Aaron Huh Cover Image
$32.00
ISBN: 9780744063523
Availability: On Our Shelves Now
Published: DK - December 20th, 2022

Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook By Deb Perelman Cover Image
$35.00
ISBN: 9780593318782
Availability: On Our Shelves Now
Published: Knopf - November 15th, 2022

Somebody Feed Phil the Book: Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook By Phil Rosenthal, Jenn Garbee, Massimo Bottura (Foreword by) Cover Image
$32.50
ISBN: 9781982170998
Availability: Not in stock at Boswell. Available to order.
Published: S&S/Simon Element - October 18th, 2022

Vegan Cooking for Two: 200+ Recipes for Everything You Love to Eat By America's Test Kitchen Cover Image
$34.99
ISBN: 9781954210189
Availability: On Our Shelves Now
Published: America's Test Kitchen - October 18th, 2022

Staff Pick Badge
A  Waiter in Paris: Adventures in the Dark Heart of the City By Edward Chisholm Cover Image
$28.95
ISBN: 9781639362837
Availability: On Our Shelves Now
Published: Pegasus Books - August 9th, 2022

What's for Dessert: Simple Recipes for Dessert People: A Baking Book By Claire Saffitz Cover Image
$37.50
ISBN: 9781984826985
Availability: On Our Shelves Now
Published: Clarkson Potter - November 8th, 2022

Wisconsin Cocktails By Jeanette Hurt Cover Image
$29.95
ISBN: 9780299328801
Availability: On Our Shelves Now
Published: University of Wisconsin Press - September 22nd, 2020

Your Table Is Ready: Tales of a New York City Maître D' By Michael Cecchi-Azzolina Cover Image
$29.99
ISBN: 9781250281982
Availability: Not in stock at Boswell. Available to order.
Published: St. Martin's Press - December 6th, 2022